Peter’s Yard Original Sourdough Crispbread

These award winning crisp breads are a long time favorite with us! They have simple, natural ingredients including organic fresh milk, organic flour and all started off using a sourdough starter. It is fermented for 16 hours before each batch is made. Baked until crisp and golden, they are the natural choice for smoked salmon, cheese or pâté.

200g pack


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