Padano Parmesan – 200g
An unpasteurised cow’s milk cheese, naturally matured and aged for a minimum of 12 months. With its brownish rind this cheese is usually matured for three years.
£4.50
An unpasteurised cow’s milk cheese, naturally matured and aged for a minimum of 12 months. With its brownish rind this cheese is usually matured for three years.
£4.50