Little She

This is a soft white sheeps cheese with a bloomy rind. Made in the style of a Brie or a Camembert, this cheese will soften as it ripens. This cheese is gentle and delicate, evolving slightly in strength with age and has a sweet, milky flavour. Bake for a dipping cheese, or add to a bacon sandwich for optimum creamy delight. Award winning, handmade on the farm.

Made with unpasteurised milk and vegetarian rennet.