Bailey’s Homemade Fruit Tea Cake
Infused with the comforting flavours of Earl Grey and citrus, our fruit tea loaf cake is rich, moist, and traditional treat—made the old-fashioned way by soaking fruits overnight for maximum flavour.
Each 1lb loaf is slow-baked to perfection and packed with plump sultanas and raisins. Zested with fresh oranges and steeped in strong brewed tea, these loaves have a beautifully balanced sweetness and a tender crumb. Whether served with butter or simply on their own, they’re a nostalgic nod to classic home baking.
A perfect pairing for afternoon tea or a comforting snack, enjoy a slice with a hot cup of tea or gift to a fruit cake lover—this timeless classic never goes out of style.
Ingredients & Allergen Information
Sultanas (Sulphur Dioxide), Raisins (Sulphur Dioxide), Orange, Tea, Egg, Self Raising Wheat Flour, Brown Sugar.
Made in a kitchen that handles nuts.
£5.25
