Olfactory Organic Decaf – 227g

Ground locally in Penryn, minutes from the shop this is Olfactory’s signature decaf coffee

Taste:   Chocolate, Caramel, Raisin
Farm:   El Progresso
Country:   Brazil
Region:   Chapada Diamantina, Bahia
Variety:   Catuai & Yellow Topazio
Process:   Pulped natural
Altitude:   1150 – 1200 masl
Producer:   Pedro Hugh Borré and Fabian Borré
Certificate:   Organic CO2 decaffeination